sour cream bran muffins
A moist muffin to enjoy anytime of the day!
prep time
10 Min
cook time
20 Min
method
---
yield
8 large muffins
Ingredients
- 4 tablespoons greek yogurt
- 1 cup brown sugar, light
- 3 - eggs
- 3/4 cup whole wheat flour
- 1/4 teaspoon salt,sea
- 1 teaspoon baking soda
- 2 cups sour cream, lite
- 2 cups bran buds cereal
How To Make sour cream bran muffins
-
Step 1Cream margarine and sugar. Add eggs. Mix in flour, salt and baking soda. Add sour cream and cereal; mix well.
-
Step 2Bake at 375 for 20-25 min. check with toothpick.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Muffins
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