Simple Pumpkin Muffins

Catherine Cappiello Pappas


These muffins are easy and simple to make and they pair beautifully with a cup of tea on a brisk Autumn morning!


★★★★★ 2 votes

1 dozen
5 Min
30 Min


  • ·
    2 ½ cups self-rising flour
  • ·
    ¾ cups sugar
  • ·
    1 cup milk
  • ·
    5 tablespoons butter
  • ·
    1 egg
  • ·
    1 cup 100% pure pumpkin
  • ·
    1 tsp. vanilla
  • ·
    1 tsp. ground cinnamon
  • ·
  • ·
    1 tsp. ground cinnamon
  • ·
    3-4 tsp. sugar

How to Make Simple Pumpkin Muffins


  1. In a mix-master combine the sugar and the butter and mix until smooth.

    In a medium sized bowl, combine the milk, vanilla, egg and pumpkin and stir until the egg is beaten.

    Add the milk and pumpkin mixture to mix-master and mix on low.

    Combine the flour and cinnamon and slowly add to the mix-master and mix until well incorporated.

    Combine the sugar and cinnamon.

    Preheat Oven 350 degrees:

    Butter cupcake tins and add the batter. Top with the cinnamon sugar mixture.

    Bake 25-30 minutes or until the toothpick test comes out clean.

Printable Recipe Card

About Simple Pumpkin Muffins

Course/Dish: Muffins
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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Kitchen Crew @JustaPinch

No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.