rich blueberry muffins
(3 RATINGS)
When my nana passed away many years ago I aquired several of her cookbooks. One was an old A&P cookbook, 1975 and several of the recipes were circled and I've tried them all. These muffins are absolutly delicious!
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prep time
5 Min
cook time
25 Min
method
---
yield
12 serving(s)
Ingredients
- 1 1/2 cups flour
- 3/4 cup sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 large egg
- 6 tablespoons butter melted
- 1/2 cup milk
- 1 1/2 cups blueberries, fresh or dry frozen
How To Make rich blueberry muffins
-
Step 1Toss flour, sugar, baking powder, salt and cinnamon to mix. Beat egg with melted butter and milk. Add to flour, stir until smooth. Fold in blueberries. Bake in greased muffin cups in hot oven (400) degrees about 25 minutes, until muffins are well browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Muffins
Tag:
#Quick & Easy
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