quick coconut muffins

Name: Quick Coconut Muffins
Prep time: 10 min
Cook time: 25 min
Yield: 12
Ingredients: 1 package(s) yellow cake mix; 1/2 cup(s) butter, softened; 2/3 cup(s) water or coconut milk; 3 - eggs; 1 can(s) 8-oz crushed pineapple, drained; 1 cup(s) flaked coconut; 1 cup(s) chopped pecans; 1 teaspoon(s) rum extract; 1 teaspoon(s) coconut extract

(1 RATING)

108 Pinches 1 Photo

Kimi Gaines

orlando, FL

Updated on Dec 26, 2010

I love anything coconut and put a cake mix with it and I see "EASY" written all over it!!

Rate

prep time 10 Min

cook time 25 Min

method ---

yield 12 serving(s)

Ingredients

1 package yellow cake mix
1/2 cup butter, softened
2/3 cup water or coconut milk
3 - eggs
1 can 8-oz crushed pineapple, drained
1 cup flaked coconut
1 cup chopped pecans
1 teaspoon rum extract
1 teaspoon coconut extract

How To Make quick coconut muffins

Step 1

In a mixing bowl, beat the cake mix and butter. Add the remaining ingredients. Fill greased paper lined muffin cups half full. Bake at 350 for 20-25 minutes. Cool 5 minutes before removing from pan.
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