1Preheat oven to 350 degrees. Grease or paper-line 24 muffin cups
2Combine cake mix, pumpkin, eggs and water in a large mixing bowl until moistened. Beat on low speed for 30 seconds. Scrape the bowl and beat on medium speed for 2 minutes. Stir in raisins. Spoon batter into prepared muffin cups, filling 2/3 full.
3Bake for 18-22 minutes or until toothpick comes out clean.