Pecan Pie Muffins

Name: Pecan Pie Muffins
Cook time: 25 min
Total time: 25 min
Yield: 0
Ingredients: 1/4 c butter, softened; 1/4 c light brown sugar, packed; 2 eggs, beaten; 1/4 c all purpose flour; 1/4 c pecans, in pieces

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By Janis McRae
@JanisinLA

Gerat Breakfast or dessert Muffins!

Rating:

★★★★★ 1 vote5

Serves:

Makes 8

Cook:

25 Min

Ingredients

1/4 c

butter, softened
1/4 c

light brown sugar, packed
2

eggs, beaten
1/4 c

all purpose flour
1/4 c

pecans, in pieces
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How to Make Pecan Pie Muffins

Step-by-Step

Preheat oven to 350 degrees. Grease and flour 8 muffin tins or use paper liners.
Cream sugar and butter. Add eggs. Mix well. Add flour and stir just until combined. Stir in pecans.
Spoon into tins, filling about 2/3 full.
Bake for 25 minutes. Serve warm with more butter!

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About Pecan Pie Muffins

Course/Dish: Muffins

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