Pecan Pie Muffins
Rating:
★★★★★ 1 vote
Serves:
Makes 8
Cook:
25 Min
Ingredients
- 1/4 c
- butter, softened
- 1/4 c
- light brown sugar, packed
- 2
- eggs, beaten
- 1/4 c
- all purpose flour
- 1/4 c
- pecans, in pieces
How to Make Pecan Pie Muffins
- 1Preheat oven to 350 degrees. Grease and flour 8 muffin tins or use paper liners.
- 2Cream sugar and butter. Add eggs. Mix well. Add flour and stir just until combined. Stir in pecans.
- 3Spoon into tins, filling about 2/3 full.
- 4Bake for 25 minutes. Serve warm with more butter!
About Pecan Pie Muffins
Course/Dish: Muffins
