pecan pie muffins

★★★★★ 1 Review
JanisinLA avatar
By Janis McRae
from Central, LA

Gerat Breakfast or dessert Muffins!

★★★★★ 1 Review
serves Makes 8
cook time 25 Min

Ingredients For pecan pie muffins

  • 1/4 c
    butter, softened
  • 1/4 c
    light brown sugar, packed
  • 2
    eggs, beaten
  • 1/4 c
    all purpose flour
  • 1/4 c
    pecans, in pieces

How To Make pecan pie muffins

  • 1
    Preheat oven to 350 degrees. Grease and flour 8 muffin tins or use paper liners.
  • 2
    Cream sugar and butter. Add eggs. Mix well. Add flour and stir just until combined. Stir in pecans.
  • 3
    Spoon into tins, filling about 2/3 full.
  • 4
    Bake for 25 minutes. Serve warm with more butter!

Categories & Tags for Pecan Pie Muffins:

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