Pecan Pie Muffins
Rating:
★★★★★ 1 vote
Serves:
9 regular muffins 18-20 mini muffins
Prep:
5 Min
Cook:
25 Min
Ingredients
- 1 c
- chopped pecans
- 1 c
- brown sugar
- 1/2 c
- flour
- 2
- eggs
- 1/2 c
- butter, melted
How to Make Pecan Pie Muffins
- 1Mix the sugar and flour together. I sift mine to remove any clumps of sugar and lumps of flour. Make a well in middle.
- 2Beat eggs until foamy.
- 3Add melted butter to eggs and mix well
- 4Pour egg/butter mixture into well in flour/sugar mixture and stir until well blended.
- 5Add pecans and stir until well blended.
- 6Spray muffin tins, even if you are using paper cups. Fill muffin tins 2/3's full.
- 7Bake at 350 for 20-25 minutes until center is done.
- 8Take a few out for you and let family know they are ready. Sit back and watch them disappear!
About Pecan Pie Muffins
Course/Dish: Muffins, Sweet Breads
Other Tag: Quick & Easy
