peach cobbler muffins
★★★★★
2
With the topping, these taste just like peach cobbler!
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Ingredients For peach cobbler muffins
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1 1/2 cflour
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1 1/4 tspbaking powder
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1/4 tspbaking soda
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1 stickunsalted butter, room temperature
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3/4 cbrown sugar
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1/4 csugar
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2 lgeggs
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1/2 csour cream
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1 tspvanilla extract
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1 1/4 cpeaches, peeled and diced (about 2 large peaches)
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honey bunches of oats with peaches cereal, for sprinkling
How To Make peach cobbler muffins
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11. With a fork, whisk flour, baking powder, and baking soda in a bowl. 2. Beat butter and sugars in a large bowl for 1 minute until light and fluffy. 3. Beat in eggs, sour cream, and vanilla extract until blended. 4. Mix in flour mixture. 5. Fold in peaches. 6. Fill cupcake liners 1/2 full. Sprinkle cereal on top. 7. Bake at 350 F for about 25 minutes or until a toothpick comes out of the muffin clean.
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2Note: One time when I didn't have sour cream on hand I subbed in vanilla yogurt. Worked just as well, gave it a sweeter taste!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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