orange-raisin sticky muffins
By
virginia duncan
@duncan2929
1
I love sticky buns. I found this in a Taste of Homes magazine and thought I would share.
Rating:
★★★★★ 1 vote5
Serves:
1 dozen
Cook:
20 Min
Method:
Bake
Ingredients
- 1/4 c
- chopped raisins
- 1 Tbsp
- sugar
- 1/2 tsp
- cinnamon
- 1/2 c
- chopped nuts
- 1/3 c
- packed brown sugar
- 2 Tbsp
- melted butter
- 2 Tbsp
- honey
- 1/4 tsp
- cinnamon
- 3 tsp
- baking powder
- 2 c
- all-purpose flour
- 1/2 tsp
- salt
- 1
- egg
- 2/3 c
- milk
- 1/4 c
- honey
- 1/3 c
- butter melted
- 2 Tbsp
- grated orange peel
How to Make orange-raisin sticky muffins
- 1combine raisins, sugar and cinnamon; set aside.
- 2Topping: Combine nuts, brown sugar 2 tablespoons melted butter, 2 tablespoons honey, 1/4 tsp. cinnamon.
- 3Spoon 1 teaspoon into 12 greased muffin cups. Set aside.
- 4In a bowl, combine the flour, baking powder and salt.
- 5Beat egg, milk, honey, butter(1/3 cup) and orange peel; stir into dry ingredients just until moistened. Spoon 1 tablespoon of batter into the prepared muffin cups; Sprinkle with raisin mixture. Top with the remaining batter.
- 6Bake at 375 for 16-20 minutes or until muffins test done. Cool for 5 minutes; invert pan into a lightly buttered foil-lined shallow baking pan. Serve warm
