How to Make Orange Poppyseed Muffins
- Stir together flour, sugar, baking powder, salt and poppyseeds and set aside.
- Whisk eggs, sour cream, oil, orange juice and extract and add dry ingredients just until moistened.
- Divide batter into 24 greased muffin cups.
- Bake at 350 for 25 to 30 minutes or until golden brown.