orange muffins

Name: Orange Muffins
Prep time: 15 min
Cook time: 20 min
Yield: 12
Ingredients: 2 cup(s) flour; 1/2 cup(s) cane sugar; 3 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 3/4 cup(s) orange juice, fresh; 1/3 cup(s) vegetable oil; 1 - egg; 1 tablespoon(s) orange zest

(2 RATINGS)

73 Pinches 4 Photos

Donna S

St. Louis, MO

Updated on Dec 19, 2010

Here you go, Bea Liles. I actually have not made these but had the pleasure of having one, they are yummy. Enjoy! Photo is provided from Bea Liles...you are a sweetie for letting me use your photo...thank you so very much.

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prep time 15 Min

cook time 20 Min

method ---

yield 12 serving(s)

Ingredients

2 cups flour
1/2 cup cane sugar
3 teaspoons baking powder
1/2 teaspoon salt
3/4 cup orange juice, fresh
1/3 cup vegetable oil
1 - egg
1 tablespoon orange zest

How To Make orange muffins

Step 1

Heat oven 400 degrees. Grease bottom only of 12 muffin cups or line with paper baking cups.

Step 2

Combine flour, sugar, baking powder, salt, orange peel and mix well.
Step 3

In a separate bowl combine orange juice and egg, mix well. Add dry ingredents, stir untill dry ingrdients are moist and the batter will be lumpy.
Step 4

Put batter in muffin cups 2/3 full, bake for 20 to 25 minutes. Makes 12 muffins.
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