orange corn bread muffins

Name: Orange Corn Bread Muffins
Prep time: 15 min
Cook time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) yellow cornmeal; 1 cup(s) unbleached white flour; 1/2 cup(s) sugar; 4 teaspoon(s) baking powder; 1 - egg , beaten; 1 cup(s) orange juice; 1/4 cup(s) oil; - zest of 1 orange

(1 rating)

No Image

review

Recipe by

Judy Kaye

@paintedcookie

Hazelwood, MO

These are my favorite muffins. This is the basic recipe that I assembled one night when I didn't have milk and decided to experiment. One of those happy accidents. My family really loves them.

►

(1 rating)

yield 12 serving(s)

prep time 15 Min

cook time 20 Min

method Bake

Ingredients For orange corn bread muffins

1 c

yellow cornmeal
1 c

unbleached white flour
1/2 c

sugar
4 tsp

baking powder
1

egg , beaten
1 c

orange juice
1/4 c

oil
zest of 1 orange

How To Make orange corn bread muffins

1
In a medium bowl combine first 4 ingredients. Add the last 3 ingredients and stir well. Fill muffin papers 2/3 full and place in 425' preheated oven for 15 minutes or until toothpick inserted in center comes out clean.

2
Additions: 1/2 cup dried cranberries 1/2 cup chopped walnuts
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

orange corn bread muffins

Ingredients For orange corn bread muffins

How To Make orange corn bread muffins

Categories & Tags for Orange Corn Bread Muffins: