oatmeal chocolate chip muffins

Name: Oatmeal Chocolate Chip Muffins
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) old fashioned oats; 1 cup(s) buttermilk; 1/4 cup(s) applesauce; 1/2 cup(s) brown sugar; 1/2 cup(s) vegetable oil; 1 cup(s) flour; 1/2 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 1 cup(s) semi-sweet chocolate chips

(1 RATING)

21 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Apr 19, 2021

Perfect with a cup of tea, for snack or breakfast treat.

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method Bake

yield 12 Muffins

Ingredients

1 cup old fashioned oats
1 cup buttermilk
1/4 cup applesauce
1/2 cup brown sugar
1/2 cup vegetable oil
1 cup flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1 cup semi-sweet chocolate chips

How To Make oatmeal chocolate chip muffins

Step 1

Mix together oats, buttermilk, applesauce, brown sugar and oil, until well combined. Let sit for 15 minutes.

Step 2

Preheat oven to 350 degrees. Line muffin pan with papers.
Step 3

Fold in flour, baking soda and baking powder.
Step 4

Fold in chocolate chips.
Step 5

Pour batter into lined muffin pan.
Step 6

Bake 20-25 minutes.
Step 7

Let cool in pan 15 minutes before removing.
Step 8

Enjoy!
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