nana rose's banana nut bread

Name: Nana Rose's Banana Nut Bread
Prep time: 30 min
Cook time: 1 h
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) sugar; 1/2 cup(s) vegetable oil; 1/3 cup(s) water; 2 - eggs; 1 cup(s) smashed bananas; 2 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) baking powder; 1/2 cup(s) walnuts; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) nutmeg

(2 RATINGS)

161 Pinches 1 Photo

Ceree Archeval

Sarnia, ON

Updated on Aug 8, 2012

This is my grandmothers recipe for her banana bread. Every time I make this recipe it takes me back to being a child and watching her cook in the kitchen while singing in Italian.

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You can make muffins with this recipe as well.

prep time 30 Min

cook time 1 Hr

method Bake

yield 12 serving(s)

Ingredients

1 cup sugar
1/2 cup vegetable oil
1/3 cup water
2 - eggs
1 cup smashed bananas
2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup walnuts
1 teaspoon cinnamon
1/4 teaspoon nutmeg

How To Make nana rose's banana nut bread

Step 1

Preheat oven to 350.

Step 2

Combine and mix ingredients in a large bowl.
Step 3

Pour into bread loaf pan.
Step 4

Bake for 50 - 60 mins or until toothpick comes out clean. You can use this recipe for muffins as well. Bake 350 for 20 minutes.
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