MORNING GLORY MUFFINS

Morning Glory Muffins

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TAMMY WADE

By
@Tammywade

FROM THE GARDEN CAFE & BAKERY
I SOFTEN THE RAISINS FIRST BY SOAKING IN WARM WATER AND DRAIN WELL, THE RAISINS AND APPLE, HELP TO MAKE A VERY MOIST MUFFIN!

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
35 Min

Ingredients

  • 2 c
    flour
  • 2 tsp
    baking powder
  • 1 c
    sugar
  • 1 c
    raisins
  • 1 c
    pecans, chopped
  • 3
    eggs
  • 2 tsp
    vanilla
  • 1 tsp
    cinnamon
  • 1/2 tsp
    salt
  • 2 c
    shredded carrots
  • 1/2 c
    coconut
  • 1
    apple,chopped
  • 1 c
    canola oil

How to Make MORNING GLORY MUFFINS

Step-by-Step

  1. SIFT TOGETHER FLOUR,CINNAMON,SODA AND SALT INTO A MIXING BOWL. ADD CARROTS, RAISINS, COCONUT,PECANS, APPLE AND SUGAR.
  2. IN A SMALL BOWL BEAT EGGS, ADDING OIL AND VANILLA. POUR EGG MIXTURE INTO FLOUR MIXTURE, AND STIR TILL BLENDED, DO NOT OVERSTIR, IT WILL MAKE THE DOUGH TOUGH.
  3. POUR BATTER INTO WELL GREASED MUFFIN TINS. BAKE AT 350* FOR 30-35 MINUTES OR UNTIL MUFFINS ARE GOLDEN AND SPRING BACK WHEN TOUCHED...ENJOY...

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About MORNING GLORY MUFFINS

Course/Dish: Muffins



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