Mini Garlic Monkey Bread Recipe

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Mini Garlic Monkey Bread

Gretchen Schiddel


I got this from "Real Mom Kitchen." These are cute little muffin sized monkey breads- made with a 12 muffin pan! Good for portion control. They come out buttery and crispy crunchy!

★★★★★ 1 vote
12 biscuits
10 Min
15 Min


2 can(s)
(7.5oz) buttermilk biscuits
6 Tbsp
butter, melted
3 clove
garlic, minced
2 Tbsp
dried parsley flakes
1/4 c
grated parmesan cheese plus 2 tbsp to sprinkle on top if desired


1Cut biscuits into 4 pieces and place in bowl. I like to use kitchen shears or a pizza cutter.
2Combine the melted butter,garlic, parsley and 1/4C Parmesan cheese together and pour over biscuit pieces.
3Gently toss the biscuit pieces to get evenly coated with the butter mixture.
4Using a 12 cup muffin tin, place 6-7 pieces of dough into each muffin cup. Use the add'l 2Tbsp of Parmesan cheese to sprinkle on top of the bread in the muffin cups.
5Bake at 400 degrees for 12-14 minutes until golden brown. Serve warm.

About this Recipe

Course/Dish: Muffins, Biscuits
Other Tag: Quick & Easy
Hashtag: #mini