maple syrup muffins

Name: Maple syrup muffins
Prep time: 15 min
Cook time: 20 min
Ingredients: 1-1/2 cup(s) flour; 1/4 cup(s) sugar; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/4 cup(s) butter; 1/4 cup(s) rolled oats; 1 - egg, beaten; 1/2 cup(s) milk; 1/2 cup(s) real maple syrup

★★★★★ 1

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review

a recipe by

sherry monfils

@smonfils

worcester, MA

My daughter came up w/ this recipe one day when she didn't have much in the house, but wanted something sweet. These are great w/ real butter and real maple syrup.

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★★★★★ 1

prep time 15 Min

cook time 20 Min

Ingredients For maple syrup muffins

1-1/2 c

flour
1/4 c

sugar
2 tsp

baking powder
1/2 tsp

salt
1/4 c

butter
1/4 c

rolled oats
1

egg, beaten
1/2 c

milk
1/2 c

real maple syrup

How To Make maple syrup muffins

1
Heat oven to 400. Spray a 12-muffin cup pan w/ cooking spray. In bowl, mix together flour, sugar, baking powder and slat.

2
Cut in butter until crumbly. Stir in oats. Add egg, milk and syrup. Stir until just moistened.
3
Fill muffin cups, 3/4 full. Bake 18-20 min, or until a toothpick insreted in center comes out clean. Serve w/ butter and extra maple syrup.
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maple syrup muffins

Ingredients For maple syrup muffins

How To Make maple syrup muffins

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