Magic Cookie Muffins

Mandy Holmes


These are easy muffins to make and they taste good with and without a liqueur poured over them.

★★★★★ 2 votes
10 Min
35 Min


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18 oz
refrigerated chocolate chip cookie dough w/walnuts
8 oz
cream cheese, softenend
7 oz
flaked coconut (2 2/3 cups)
1/4-1/2 c
coffee-flavored liqueur (optional)

How to Make Magic Cookie Muffins


  • 1Preheat oven to 350 degrees. Line 12 muffin cups w/paper baking cups. In a large bowl combine cookie dough and cream cheese; stir in coconut. Spoon dough evenly into paper lined cups
  • 2Bake for 30-35 minutes or until muffins are golden brown and a toothpick inserted in center comes out clean. If desired carefully pour 1-2 teaspoons liqueur over each warm muffin. Cool 5 minutes; remove from muffin tin.

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