Grandmother's Banana Bread

Name: Grandmother's Banana Bread
Ingredients: 1 3/4 c all-purpose flour; 2 tsp baking soda; 1/2 tsp salt; 2 large eggs; 1/4 c milk; 1/4 c wesson butter flavored oil; 1 c bananas, mashed; 2/3 c sugar; 1 tsp vanilla; 1/2 c broken nut meats

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By Bryson Hatfield
@brysonhatfield

This recipe comes from the recipe box of my grandmother.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Ingredients

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1 3/4 c

all-purpose flour
2 tsp

baking soda
1/2 tsp

salt
2 large

eggs
1/4 c

milk
1/4 c

wesson butter flavored oil
1 c

bananas, mashed
2/3 c

sugar
1 tsp

vanilla
1/2 c

broken nut meats

How to Make Grandmother's Banana Bread

Step-by-Step

Preheat oven to 350 degrees. Grease a 9 x 5 x 3 inch loaf pan. Sift the flour, baking soda, salt and sugar together. Set aside. Beat eggs, milk, oil, bananas and vanilla together until smooth. Stir in dry ingredients and broken nut meats. Mix well. Pour into prepared pan. Bake for 1 hour or until golden brown.
You can make a glaze of 1 cup powdered sugar, 4 Tbsp. milk and 1/2 teaspoon vanilla for cake, if desired.

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