grandma's sour cream muffins

Name: Grandma's Sour Cream Muffins
Prep time: 20 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 stick(s) margerine; 2 cup(s) flour, self rising; 1 cup(s) sour cream

2 Pinches

Janie Massey

Danielsville, GA

Updated on Nov 18, 2020

A childhood friend of my daughters just asked how he could get some of these. They are really different than any muffin you've ever tasted. They're like a tender dream.

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prep time 20 Min

cook time 15 Min

method Bake

yield 6 serving(s)

Ingredients

2 sticks margerine
2 cups flour, self rising
1 cup sour cream

How To Make grandma's sour cream muffins

Step 1

Melt margerine and cool COMPLETELY.

Step 2

Mix flour and sour cream. Blend in cooled margerine.
Step 3

Bake at 400 degrees for approximately 15 minutes until brown.
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