Garlic Cheese Muffins

Cathy Smith


I swear by garlic, I love garlic in just about everything, wish I could find a good garlic dessert recipe, lol. My family is big into bread, and we have some kind of home made bread 4-6 times a week, biscuits, cornbread, rolls, Soda bread, breadsticks, garlic bread or garlic knots. But this one is a favorite cause it is a lot like the Red lobster biscuits, but it is not quite the same.


★★★★★ 1 vote

makes 18
10 Min
30 Min


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1 1/2 c
all purpose flour
1 1/2 tsp
1 Tbsp
baking powder
1/2 tsp
morton nature's season or salt
1/2 tsp
garlic powder
12 oz
grated cheese (3 cups)
1 c
1 large
1/4 c
butter at room temperature


1/4 c
melted butter
1 tsp
garlic powder
1/4 tsp
morton nature's season or salt
1/4 tsp
onion powder
1/4 tsp
dried parsley crushed between hands

How to Make Garlic Cheese Muffins


  • 1Preheat oven to 350. Prepare pan by greasing or buttering muffin pan or using cupcake liners.
  • 2Muffins: Whisk dry ingredients. Then stir in cheese. In a second bowl whisk egg and milk and add to dry ingredients and then stir in melted butter.
  • 3Bake at 350 for 20-30 minutes.
  • 4While muffins are bakingm combine butter topping ingredients. Brush muffins with the butter topping as soon as they come out of the oven.
  • 5Notes: I use Mortons Natures seasoning instead of plain salt cause it adds more flavor but salt is just fine.

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About Garlic Cheese Muffins

Course/Dish: Muffins, Savory Breads
Main Ingredient: Flour
Regional Style: American

Show 6 Comments & Reviews

11 Incredibly Easy Homemade Muffin Recipes

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Kitchen Crew @JustaPinch

No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.