Delicate Butter Muffins

Name: Delicate Butter Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 large Muffins
Cuisine: American
Ingredients: 2 c all-purpose flour; 1/2 c sugar; 1 Tbsp baking powder; 1/2 tsp nutmeg; 3/4 tsp salt; 1 egg; 3/4 c milk; 2 tsp vanilla extract; 1/2 c melted butter

By Nancy Allen
@mawmawnan

These nutmeg scented muffins are wonderful. These are not a really sweet muffin, but so buttery and good. I like to spread alittle apple butter on mine while it"s still warm.

Rating:

★★★★★ 1 vote5

Serves:

6 large Muffins

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

2 c

all-purpose flour
1/2 c

sugar
1 Tbsp

baking powder
1/2 tsp

nutmeg
3/4 tsp

salt
1

egg
3/4 c

milk
2 tsp

vanilla extract
1/2 c

melted butter
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How to Make Delicate Butter Muffins

Step-by-Step

Preheat oven to 375 degrees. Spray a muffin tin (large size muffins) with non-stick spray. Set aside.
In a mixing bowl, whisk together the flour, sugar, baking powder, nutmeg, and salt. In another bowl, beat the egg with the milk, and then stir in vanilla. Add the egg mixture to the dry ingredients and stir with a fork until just combined. Stir in melted butter.
Fill each cup 1/2 full and bake for 25 minutes, or until muffins are golden brown and firm to touch. Serve hot with butter & jam. ( my preference apple butter)

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