cream muffins

★★★★★ 1 Review
12quietgal2 avatar
By catherine smith
from oak harbor, WA

I remember coming home from church and smelling the muffins my grandmother was making.my mother and I went to church in the moring my Grandmother went to midnight mass.Found memorys..Enjoy..Catherine

serves 6-12
prep time 10 Min
cook time 20 Min

Ingredients For cream muffins

  • 1 1/2 c
    flour
  • 1/2 tsp
    salt
  • 1 Tbsp
    baking powder
  • 2
    eggs, separated
  • 1/4 c
    shortening,melted
  • 2/3 c
    thin cream
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How To Make cream muffins

  • 1
    Sift together the flour, salt and baking powder;add the yolks of the eggs, melted shortening and cream, and beat well.Last of all beat the egg whites until stiff and fold them into the batter.Put into well greased muffin pans and bake at 350 degrees for about 20 minutes
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