Cranberry Streusel Muffins

1
Carol Junkins

By
@CarolAJ

A muffin in the morning with coffee ~ easy and tasty with cinnamon, walnuts, craisins.

Picture taken from Betty Crocker recipe website.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12 muffins
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • STREUSEL:

  • 1/2 c
    brown sugar
  • 1/2 c
    flour
  • 2 tsp
    cinnamon
  • 1/4 c
    butter, softened
  • BATTER:

  • 2 c
    all purpose flour
  • 1/2 c
    sugar
  • 2 tsp
    baking powder
  • 1 tsp
    salt
  • 1 pkg
    {6 oz) craisins (sweetened dried cranberries)
  • 1/2 c
    chopped walnuts
  • 1
    egg
  • 1/2 c
    melted butter
  • 1/2 c
    milk

How to Make Cranberry Streusel Muffins

Step-by-Step

  1. Preheat oven 350 degrees F and grease 12 cup muffin tin. Place streusel ingredients in a small bowl. Work butter into dry ingredients, using a pastry blender or fork, until butter is the size of small peas. Set aside. Combine flour, sugar, baking powder and salt in a medium mixing bowl. Stir in dried cranberries and walnuts. Combine remaining ingredients in a seperate mixing bowl. Add to dry ingredients just until the dry ingredients are moist. Fill muffin cups 3/4 full with batter.
  2. Bake 25-30 minutes or until golden brown.
    Remove from tins; cool on a wire rack.
    Makes 12 muffins.

Printable Recipe Card

About Cranberry Streusel Muffins

Course/Dish: Muffins
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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Kitchen Crew @JustaPinch

No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.