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country style blueberry muffins

(2 ratings)
Recipe by
gina daoud
toronto, ON

with different trials of various recipes...i finally came up with my own blueberry muffin recipe with a counry style taste...hope you can substitute chocolate chips or fresh raspberries if you like.

(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For country style blueberry muffins

  • 2 1/2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1\2 tsp
    baking soda
  • 1\4 tsp
  • 1
  • 3\4 -1 c
    granulated sugar
  • 1 c
  • 1\2 c
    vegetable oil or melted butter
  • 1 tsp
  • 1 c
    fresh blueberries

How To Make country style blueberry muffins

  • 1
    Preheat oven to 350 degrees farenheit .in a large bowl add flour, baking powder, baking soda and can sift together or using a spoon mix to incorporate...set aside
  • 2
    In another bowl ,using a whisk.whisk egg with the sugar(if you dont want your muffins too sweet , use 34 cup of sugar and if you want it a little sweeter use the 1 cup...when i made these i used 34 cup)then add in buttermilk,vanilla and oil(or melted butter)
  • 3
    If you like you can add 1 tsp of lemon zest if you like.make a well in dry ingredients then pour in wet mixture.using a wooden spoon mix to combine , then add in blueberries..just till moistened. prepare muffin tin with paper liners(12) or you can just spray cooking spray..scoop batter evenly in cups...bake 25-35 min till they turn a little golden oven took 35 min to bake..keep your eye on them and enjoy!!

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