cinnamon roll cupcakes

★★★★★ 1
bakingwinner avatar
By karen axel-knispel
from plainview, NY

Made this today March 18 2012-- can you say WINNER-- they are to die for WOW so good. a cross between a cupcake and a muffin-- so its a MUFCUP OR A CUPFIN

★★★★★ 1

Ingredients For cinnamon roll cupcakes

  • FOR THE CUPCAKES
  • 1 box
    butter flavor cake mix
  • 4
    eggs
  • 1 c
    buttermilk
  • 1/3 c
    oil
  • CINNAMON AND SUGAR FOR THE SWIL
  • 1/2 c
    sugar
  • 2 Tbsp
    cinnamon
  • STREUSEL TOPPINGS
  • 1/2 c
    brown sugar
  • 2 Tbsp
    flour
  • 1 Tbsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • 1/4 c
    butter melted
  • GLAZE
  • 1/2 c
    powdered sugar
  • 1-2 Tbsp
    milk

How To Make cinnamon roll cupcakes

  • 1
    Prepare cake mix, set aside
  • 2
    Combine cinnamon and sugar in small bowl, set aside
  • 3
    Streusel Topping Combine dry ingredients in a small bowl Melt Butter in microwave Add a small amount of butter at a time, stirring after each addition until the mixture is crumbly
  • 4
    Preheat oven to 350 degrees
  • 5
    Line a muffin tin with cupcake liners
  • 6
    Add about 1 tablespoons batter to the cupcake liners
  • 7
    Sprinkle with cinnamon/sugar mixture
  • 8
    Add more batter {about 1 tablespoons}over the cinnamon/sugar
  • 9
    Sprinkle on Streusel Topping
  • 10
    Bake for about 10-15 minutes or until a toothpick inserted comes out clean
  • 11
    Cool completely
  • 12
    Glaze Add powdered sugar to a small bowl Slowly add milk until glaze becomes desired consistency Drizzle over cooled cupcakes
  • 13
    ENJOY!!!!!

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