cinnamon plum muffins

How To Make cinnamon plum muffins

• 1

  In a mixing bowl, whisk the eggs and sugar together until light and frothy.
• 2

  Add the Half & Half, yogurt, vanilla and melted butter; whisk gently.
• 3

  In another mixing bowl, combine the flour, baking powder, salt & cinnamon.
• 4

  Add the egg mixture to the dry ingredients; stir just until moistened.
• 5

  Gently fold in plum chunks.
• 6

  Spoon batter into greased muffin cups; muffin cups should be 3/4 full.
• 7

  Bake at 375° for 25 minutes or until pick comes out clean. Remove muffins from pan and cool on a wire rack.
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