Chocolate Chip Muffins

Carol Junkins


I got this recipe on line ~ kids will love them and something different to make!

Picture was from the recipe on line.


★★★★★ 3 votes

10 Min
25 Min


  • 3/4 lb
    chocolate chips
  • 1/3 lb
    soft butter
  • 4 medium
  • 2 1/2 c
    all purpose flour
  • 1 c
  • 1/4 c
  • 1 Tbsp
    baking powder
  • 1/2 tsp
    vanilla extract
  • 1/2 tsp

How to Make Chocolate Chip Muffins


  1. Preheat oven to 400df and butter your muffin pan.
    Beat the butter and the vanilla extract together to form a light, airy mixture.
    One at a time, add the eggs, and beat gently.
    Add 1/4 cup of the sugar after each egg and mix thorougly.
    Put the baking powder and salt in the milk, then add to the mixture.
    Fold in the flour and the chocolate chips.
    Pour the mix into your buttered muffin pans, filling each cup two-thirds full.
  2. Bake for 25 minutes or until muffins turn golden brown.
  3. I have published a Muffin Cookbook if your looking for more recipes.

Printable Recipe Card

About Chocolate Chip Muffins

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #butter #chips #choc

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