Chocolate Chip Muffins
Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Method:
Bake
Ingredients
- 1/2 c
- butter, at room temperature
- 1 c
- sugar
- 2
- eggs
- 1 tsp
- vanilla extract
- 2 tsp
- baking powder
- 2 c
- flour
- 1/2 c
- milk
- 2 c
- nestles, dark chocolate morsles
How to Make Chocolate Chip Muffins
- 1Heat oven to 375 degrees. Put paper liners in muffin tin.
- 2Beat butter until creamy. Beat in sugar until pale and fluffily. Beat in eggs one at a time. Beat in vanilla and baking powder.
- 3Fold in half the flour, then half the milk. Add remaining flour and milk. Fold in chocolate morsles.
- 4Scoop batter into muffine cups. Bake 25 to 30 minutes, or until golden.
- 5Let muffins cool at least 30 minutes before removing from pan.
- 6Enjoy!
