Chicken Soup Muffins

1
Paula Collier

By
@christmascookie

Sounds strange, but real yummy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
10 Min
Cook:
20 Min

Ingredients

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  • 2 c
    all purpose flour
  • 3 tsp
    baking powder
  • 1 Tbsp
    sugar
  • 1/3 tsp
    salt
  • 1 can(s)
    cream of chicken soup
  • 1 large
    egg, beaten
  • 1/4 c
    butter flavor shortening, melted or 1/4 cup real butter

How to Make Chicken Soup Muffins

Step-by-Step

  1. Prepare 12 large muffin cups for baking. In large bowl sift together the flour, baking powder, sugar and salt. In a seperate bowl, combine the soup, egg and melted butter. Add the soup mixture to the dry ingredients and stir gently just until mixed. Fill muffin cups 2/3 full. Bake at 400 for 20 minutes.

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About Chicken Soup Muffins

Course/Dish: Muffins, Savory Breads
Other Tag: Quick & Easy




Show 11 Comments & Reviews

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Kitchen Crew @JustaPinch

No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.