blueberry sausage muffins

How To Make blueberry sausage muffins

• 1

  Preheat oven to 380 degrees.
• 2

  In a large bowl sift together the flour, baking soda, baking powder, and salt and set aside. In a smaller bowl add a tsp of the dry ingredients to the blue berries and toss.
• 3

  In another large bowl, whisk together the sugar, oil, egg and cottage cheese making sure the cottage cheese is broken down(You can mix it with a mixer to break it down). Add the dry ingredients and the sausage. Stir mixture till ingredients are wet. Add the blueberries to mixture and stir 3 more times..
• 4

  Fill muffin tin with paper liners or grease tins and fill the tins ¾ full.
• 5

  Bake for 20 to 25 minutes. Remove from oven and remove the muffins from the tins let cool or eat warm with butter
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