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Blueberry Muffins with Crumb Topping
5 photos of Blueberry Muffins With Crumb Topping Recipe
all purpose flour
VANILLA GLAZE (OPTIONAL)
How to Make Blueberry Muffins with Crumb Topping
1Preheat oven to 375 degrees. Grease or line muffin tin.
2In a large bowl, mix together the flour, 1/3 cup white and 1/3 cup brown sugar, salt and baking powder.
3Stir in oil, eggs and milk until well blended and very few lumps remain.
4Gently fold in blueberries being careful not to mash them.
5Fill muffin tins 2/3 full.
6CRUMB TOPPING: Mix together the flour, softened butter, (cinnamon) and brown sugar. Place a small amount on top of each muffin.
7Bake muffins in preheated oven for 20 to 30 minutes, or until a toothpick pierced in the center comes out clean and dry.
8Drizzle vanilla glaze over cooled muffins. (optional)
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About Blueberry Muffins with Crumb Topping