blueberry muffins

Name: Blueberry Muffins
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: 2 cup(s) flour; 1/2 cup(s) sugar; 2 teaspoon(s) baking powder; 1 cup(s) frozen yogurt, thawed; 2 - eggs; 6 tablespoon(s) oil; 2 cup(s) blueberries

(1 RATING)

42 Pinches

Kristine Lindgren

Balsam Lake, WI

Updated on Mar 24, 2012

Finally a use for that vanilla frozen yogurt that you bought and just didn't like! Any kind of fruit can be used also!

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prep time 20 Min

cook time 20 Min

method ---

yield 12 serving(s)

Ingredients

2 cups flour
1/2 cup sugar
2 teaspoons baking powder
1 cup frozen yogurt, thawed
2 - eggs
6 tablespoons oil
2 cups blueberries

How To Make blueberry muffins

Step 1

Preheat oven to 375 degrees. Combine all ingredients but blueberries. Mix just until combined. Toss blueberries with a small amount of flour. Stir into muffin mixture. Spray muffin tins with non stick cooking spray. Fill each cup 3/4 full. Sprinkle with sugar. Bake at 375 degrees for 20 minutes.
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