Real Recipes From Real Home Cooks ®

best ever muffins

(1 rating)
Recipe by
deb baldwin
blanchard, ID

This is out of my old recipe box. I do not know where I got this one, probably from my sister. When I want to make just a simple muffin, this is the one. You can also fancy it up. Blue recipe box

(1 rating)
yield 12 muffins
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For best ever muffins

  • 1 3/4 c
  • 1/4 c
  • 2 1/2 tsp
    baking powder
  • 3/4 tsp
  • 1 1/4
    egg, well beaten
  • 3/4 c
  • 1/3 c
    cooking oil
  • 3/4 to 1 c
    blueberries or huckleberries
  • 1 tsp
    grated lemon peal
  • 2 Tbsp
  • melted butter and sugar for topping

How To Make best ever muffins

  • 1
    Oven: 400 degrees Stir together the flour, sugar,baking powder and salt with a wire whip.
  • 2
    Make a well in center. In another bowl, combine egg, milk and oil. Add all at once to dry mixture. Stir just till moistened. Fill well greased muffin pan 2/3 full. Bake for 20 to 25 minutes. Blueberry/huckleberry & lemon muffins: Prepare muffins as above, except combine berries, sugar. Fold into batter along with grated lemon peal. Bake as directed. While warm, dip in melted butter and then sugar. I usually double this and make more muffins. I use these extra for bread pudding or freeze 1/2 for use later.