Best Blueberry Muffins

Name: Best Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 2 c all purpose flour; 1 Tbsp baking powder; 1/2 tsp salt; 1 egg; 1 c sugar; 4 Tbsp butter, melted; 1 1/4 c sour cream; 1 1/2 c blueberries,fresh or frozen

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By sara cochran
@saracochran

I found this recipe doing a search on the internet. My family loves these muffins. Hope yours does too!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

15 Min

Cook:

30 Min

Ingredients

2 c

all purpose flour
1 Tbsp

baking powder
1/2 tsp

salt
1

egg
1 c

sugar
4 Tbsp

butter, melted
1 1/4 c

sour cream
1 1/2 c

blueberries,fresh or frozen
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How to Make Best Blueberry Muffins

Step-by-Step

Preheat oven to 350. Line or spray 12 muffin pan.
Whisk flour, baking powder, salt until combined.
In another bowl, whisk egg and sugar until combined. Then add butter in 3 or 4 additions. Then add sour cream to egg mixture.
Fold blueberries into dry ingredients. Now add wet mixture to dry mixture. You want to be very gentle. Just fold in until it is just combined. DONT OVERMIX.
Divide equally into prepared muffin pan. Bake for 25-30 minutes. ENJOY! They wont last long.

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About Best Blueberry Muffins

Course/Dish: Other Breakfast Muffins

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