banana praline muffins

Name: Banana Praline Muffins
Cook time: 20 min
Yield: 12
Ingredients: 1/3 cup(s) pecans, chopped; 3 tablespoon(s) brown sugar; 1 tablespoon(s) light sour cream; 3 small ripe bananas; 1 large egg; 1 1/2 cup(s) pancake mix; 3 tablespoon(s) sugar; 1/4 cup(s) pancake syrup; 1 tablespoon(s) vegetable oil

★★★★★ 1 Review

No Image

review

By Rebekah Best

@SweetLadyCookies

from Crossett, AR

It's very good!!! Just fix a pot of coffee to go with it. I hope you enjoy!!!!

►

★★★★★ 1 Review

serves 12

cook time 20 Min

Ingredients For banana praline muffins

1/3 c

pecans, chopped
3 Tbsp

brown sugar
1 Tbsp

light sour cream
3 sm

ripe bananas
1 lg

egg
1 1/2 c

pancake mix
3 Tbsp

sugar
1/4 c

pancake syrup
1 Tbsp

vegetable oil

How To Make banana praline muffins

1
Preheat oven to 400*. Stir together pecans, brown sugar and sour cream. Set aside. Mash bananas in a medium bowl. Add remaining ingredients, stirring just until moistened. Spoon batter into paper-lined muffin cups, filling 3/4 full. Carefully spoon pecan mixture evenly in the center of each muffin. Bake for 18-20 minutes or until golden. Remove from pan and cool on wire racks.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Banana Praline Muffins:

Muffins