banana praline muffins

Name: Banana Praline Muffins
Cook time: 20 min
Yield: 12
Ingredients: 1/3 cup(s) pecans, chopped; 3 tablespoon(s) brown sugar; 1 tablespoon(s) light sour cream; 3 small ripe bananas; 1 large egg; 1 1/2 cup(s) pancake mix; 3 tablespoon(s) sugar; 1/4 cup(s) pancake syrup; 1 tablespoon(s) vegetable oil

★★★★★ 1

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review

a recipe by

Rebekah Best

@SweetLadyCookies

Crossett, AR

It's very good!!! Just fix a pot of coffee to go with it. I hope you enjoy!!!!

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★★★★★ 1

serves 12

cook time 20 Min

Ingredients For banana praline muffins

1/3 c

pecans, chopped
3 Tbsp

brown sugar
1 Tbsp

light sour cream
3 sm

ripe bananas
1 lg

egg
1 1/2 c

pancake mix
3 Tbsp

sugar
1/4 c

pancake syrup
1 Tbsp

vegetable oil

How To Make banana praline muffins

1
Preheat oven to 400*. Stir together pecans, brown sugar and sour cream. Set aside. Mash bananas in a medium bowl. Add remaining ingredients, stirring just until moistened. Spoon batter into paper-lined muffin cups, filling 3/4 full. Carefully spoon pecan mixture evenly in the center of each muffin. Bake for 18-20 minutes or until golden. Remove from pan and cool on wire racks.
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banana praline muffins

Ingredients For banana praline muffins

How To Make banana praline muffins

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