banana muffins with cream cheese icing
(1 rating)
From Facebook
►
(1 rating)
Ingredients For banana muffins with cream cheese icing
-
4 large bananas
-
1/2 cup white sugar
-
1 egg
-
1 teaspoon baking soda
-
1 teaspoon baking powder
-
1 1/2 cups all-purpose flour
-
1/3 cup melted butter
-
1/2 teaspoon salt (optional)
-
cream cheese icing
-
8 ounces cream cheese
-
4 tablespoons butter
-
2 1/2 cups icing sugar
-
2 teaspoons vanilla
How To Make banana muffins with cream cheese icing
-
1Mash 3 bananas, add sugar and the slightly beaten egg. Stir in melted butter. Stir in dry ingredients.
-
2Spoon into medium size muffin pans. Bake 20 minutes at 350F degrees.
-
3Top with cream cheese icing and slices of bananas.
-
4Cream Cheese Icing: Soften cheese and butter. Beat well.
-
5Add sugar and vanilla. Beat again. Spread on cooled muffins.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT