Bacon Muffins

Bacon Muffins Recipe

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Jamallah Bergman


Ok whoever was the person who made this recipe pure genius in my book.

I mean cmon now you can't go wrong with bacon.....and in a muffin no less!


★★★★★ 2 votes

12 muffins


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  • 1 lb
  • 1 1/2 c
  • 1 Tbsp
    baking powder
  • 1/2 c
  • 1
  • 1/2 c
    heavy cream
  • 1 c
    grated sharp cheddar
  • 3
    green onion,sliced
  • 1 Tbsp
    caraway seeds

How to Make Bacon Muffins


  1. Preheat oven to 400.
  2. Fry the bacon. Drain excess fat,reserving 1 tbsp. Dice and crumble the bacon.
  3. In a bowl, sift together the flour and baking powder. Cut in the butter. Stir in the egg and cream.
  4. Add the bacon,cheese and green onions.
  5. Grease 12 muffin tins with reserved bacon fat.
  6. Drop batter into each cup,filling to 3/4. Sprinkle with caraway seeds.
  7. Bake in oven 15 to 20 minutes or until golden brown. Serve hot.

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About Bacon Muffins

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