bacon cheese muffins

How To Make bacon cheese muffins

• 1

  Cook bacon-drain but reserve dripping, if necessary add vegetable oil to measure 1/3 cup total.
• 2

  In a small bowl combine dripping/oil, egg and milk - set aside.
• 3

  Crumble bacon, set aside.
• 4

  In a large bowl, combine dry ingredients, make a well in center.
• 5

  Add wet mixture all at once; stir just until moistened. Batter will be lumpy.
• 6

  Stir in cheese, bacon and cereal.
• 7

  Fill greased or lined muffin cups 3/4 full.
• 8

  Bake at 400 for 15-20 minutes. Makes 12.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card