bacon cheddar muffins

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Good flavor

serves Makes 1 dozen
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For bacon cheddar muffins

  • 2 c
    bisquick
  • 2/3 c
    milk
  • 1/4 c
    vegetable oil
  • 1
    egg
  • 1 c
    finely shredded sharp cheddar cheese
  • 8 slice
    bacon, cooked and crumbled
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How To Make bacon cheddar muffins

  • 1
    In a bowl combine Bisquick, milk, oil and egg just until moistened. Fold in cheese and bacon. Fill greased muffin cups three-fourths full. Bake at 350 degrees for 20 minutes or until golden brown. Cool for 10 minutes. Remove from pan to a wire rack. Makes 1 dozen.

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