BACON CHEDDAR MUFFINS

Bacon Cheddar Muffins

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Joanne Sarver

By
@Jsar

Good flavor

Rating:

★★★★★ 1 vote

Serves:
Makes 1 dozen
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • 2 c
    bisquick
  • 2/3 c
    milk
  • 1/4 c
    vegetable oil
  • 1
    egg
  • 1 c
    finely shredded sharp cheddar cheese
  • 8 slice
    bacon, cooked and crumbled

How to Make BACON CHEDDAR MUFFINS

Step-by-Step

  1. In a bowl combine Bisquick, milk, oil and egg just until moistened. Fold in cheese and bacon. Fill greased muffin cups three-fourths full. Bake at 350 degrees for 20 minutes or until golden brown. Cool for 10 minutes. Remove from pan to a wire rack. Makes 1 dozen.

Printable Recipe Card

About BACON CHEDDAR MUFFINS

Course/Dish: Muffins
Main Ingredient: Pork
Regional Style: American



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