applesauce muffins

Name: Applesauce Muffins
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) flour; 2 teaspoon(s) cinnamon; 1 teaspoon(s) all spice; 1 teaspoon(s) baking soda; 1/2 cup(s) butter, softened; 1 cup(s) sugar; 1 - egg; 1 cup(s) applesauce; 1 tablespoon(s) vanilla; 1/4 cup(s) mini cinnamon chips

20 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Oct 10, 2018

Great with a cup of tea.

Rate

prep time

cook time

method Bake

yield 12 Muffins

Ingredients

2 cups flour
2 teaspoons cinnamon
1 teaspoon all spice
1 teaspoon baking soda
1/2 cup butter, softened
1 cup sugar
1 - egg
1 cup applesauce
1 tablespoon vanilla
1/4 cup mini cinnamon chips

How To Make applesauce muffins

Step 1

Preheat oven to 350 degrees.

Step 2

Line muffin pan with papers.
Step 3

Combine flour, cinnamon, all spice and baking soda: set aside.
Step 4

Cream butter and sugar in large bowl; blend in egg, applesauce and vanilla.
Step 5

Mix in flour mixture.
Step 6

Fill muffin pan 3/4 full.
Step 7

Bake for 20 minutes.
Step 8

Cool for 10 minutes in pan.
Step 9

Enjoy!
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