Apple Sauce Loaf
By
Dorene Nagy
@Letsbake1
1
This recipe came from my Grandma in Boston. This was very popular up north. So easy to make for morning sweet breads.
Rating:
★★★★★ 1 vote
Prep:
15 Min
Cook:
55 Min
Ingredients
- 1 stick
- butter, room temperature
- 1/2 c
- light brown sugar
- 2 c
- all purpose flour
- 1/2 tsp
- salt
- 1 tsp
- cinnamon, ground
- 1 tsp
- allspice, ground
- 2
- eggs
- 1 tsp
- vanilla extract
- 1 c
- applesauce
- 2 tsp
- baking soda
- 1 tsp
- baking powder
- 1 c
- raisins
- 1 c
- walnuts
How to Make Apple Sauce Loaf
- 1Cream butter and sugar together until creamy. Add eggs, one at a time. Mix well. Add applesauce and vanilla.
- 2In seperate bowl, sift together flour, salt, baking soda and powder, cinnamon and allspice. Add all this to creamed mixture. Mix well. Stir in nuts and raisins.
- 3Bake a 350 in a greased and floured loaf pan 9x5 for 55 to 60 minutes. Or until toothpick inserted comes out clean.
- 4Very good served with cream cheese and apple butter.
