Apple Sauce Loaf

Apple Sauce Loaf Recipe

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Dorene Nagy


This recipe came from my Grandma in Boston. This was very popular up north. So easy to make for morning sweet breads.


★★★★★ 1 vote

15 Min
55 Min


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  • 1 stick
    butter, room temperature
  • 1/2 c
    light brown sugar
  • 2 c
    all purpose flour
  • 1/2 tsp
  • 1 tsp
    cinnamon, ground
  • 1 tsp
    allspice, ground
  • 2
  • 1 tsp
    vanilla extract
  • 1 c
  • 2 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1 c
  • 1 c

How to Make Apple Sauce Loaf


  1. Cream butter and sugar together until creamy. Add eggs, one at a time. Mix well. Add applesauce and vanilla.
  2. In seperate bowl, sift together flour, salt, baking soda and powder, cinnamon and allspice. Add all this to creamed mixture. Mix well. Stir in nuts and raisins.
  3. Bake a 350 in a greased and floured loaf pan 9x5 for 55 to 60 minutes. Or until toothpick inserted comes out clean.
  4. Very good served with cream cheese and apple butter.

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About Apple Sauce Loaf

Course/Dish: Muffins, Sweet Breads
Other Tag: Quick & Easy
Hashtag: #applesauce

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