amazing blueberry muffins

Name: Amazing Blueberry Muffins
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: 2 1/2 cup(s) flour; 3/4 cup(s) sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 cup(s) plain yogurt, room temperature; 2 - eggs; 1 teaspoon(s) pure vanilla extract; 1 1/2 cup(s) fresh, or ( i use frozen blueberries); 1/2 cup(s) butter

(1 RATING)

115 Pinches 1 Photo

Karon Reichert

Berryville, AR

Updated on Apr 12, 2012

This recipe comes from a very old book I received in the 70's. I make these muffins about every week for our co-op coffee haus and they are always well received. They are my daughters and Harvey's(my husband), favorite. This muffin is the most requested at our co-op coffee haus.

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prep time 15 Min

cook time 15 Min

method ---

yield 12-16 muffins

Ingredients

2 1/2 cups flour
3/4 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup plain yogurt, room temperature
2 - eggs
1 teaspoon pure vanilla extract
1 1/2 cups fresh, or ( i use frozen blueberries)
1/2 cup butter

How To Make amazing blueberry muffins

Step 1

In a large bowl, mix flour, sugar, baking powder, baking soda, soda and salt. With a pastry blender, cut in butter until mixture resembles fine crumbs.

Step 2

In a small bowl, stir yogurt until creamy. Blend in eggs and vanilla. Pour all at once into flour mixture. Stir until flour mixture is just moistened. Gently fold in blueberries.
Step 3

Fill prepared muffin tins about 2/3 full. Bake at 400 F. degrees . Time: 15-20 minutes until golden brown. Remove from pans and serve warm.
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