Pumpkin Pancakes

Pumpkin Pancakes

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Heather Reed

By
@HeatherEKU05


Rating:

★★★★★ 1 vote

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Ingredients

  • 1
    egg
  • 1 c
    milk
  • 1/2 c
    pumpkin, canned or cooked
  • 3/4 c
    unbleached flour, white
  • 3/4 c
    whole wheat flour
  • 2 tsp
    baking powder
  • 1 Tbsp
    sugar
  • 1/4 tsp
    cinnamon, ground
  • 1/8 tsp
    nutmeg, ground
  • 1/8 tsp
    ginger, ground
  • 2 Tbsp
    vegetable oil

How to Make Pumpkin Pancakes

Step-by-Step

  1. Combine all the ingredients in a mixing bowl and stir just until blended.
  2. Pour the batter onto a hot griddle that has been lightly oiled.
  3. Flip the pancakes over when bubbles break around the edges.
  4. Serve hot with syrup or rum-flavored fruit sauce.

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About Pumpkin Pancakes




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