Nan, Flat bread

1
mary hendricks

By
@mahend65

to easy and yummy to buy that expensive stuff in the store

Rating:

★★★★★ 1 vote

Comments:
Serves:
10
Prep:
10 Min
Cook:
10 Min
Method:
Griddle

Ingredients

How to Make Nan, Flat bread

Step-by-Step

  1. mix dry ingredients and add yogurt , when to stiff to use spoon then kneed in bowl with hands
  2. turn onto floured surface and kneed for 5 minutes It will be smooth and elastic when done . Form into ball
  3. cover in bowl with towel and let rest at least 1 hour
  4. divide into 10 and make ball the flatten out to 1/4 inch
  5. lay flattened dough onto griddle (non stick or well seasoned cast iron skillet will work ) and cook until the bottom is speckled with light brown spots and top is bubbled up . Place in 500 oven directly on rack with brown side down.. 4 minutes or until the top has fully puffed or bubbled and has started to brown.
    EAT UP!

Printable Recipe Card

About Nan, Flat bread

Course/Dish: Flatbreads
Main Ingredient: Flour
Regional Style: Indian
Other Tag: Quick & Easy
Hashtags: #yogurt #Indian



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