mom's oven pancakes

Name: Mom's Oven Pancakes
Prep time: 5 min
Cook time: 20 min
Yield: 8
Ingredients: 4 - eggs; 1 cup(s) milk; 1 cup(s) flour; 2 dash(es) cinnamon and vanilla; 1/2 stick(s) butter; 1 package(s) syrup

(1 RATING)

63 Pinches

Katy Hachey

Sandusky, OH

Updated on Oct 23, 2010

The pancakes poof up and my husband said growing up they always used to watch how big the pancake would get.

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prep time 5 Min

cook time 20 Min

method ---

yield 8-10 serving(s)

Ingredients

4 - eggs
1 cup milk
1 cup flour
2 dashes cinnamon and vanilla
1/2 stick butter
1 package syrup

How To Make mom's oven pancakes

Step 1

Heat oven to 450 degrees.

Step 2

Take butter and place it into a 13 X 9 pan. Let butter melt completely before taking it out.
Step 3

Mix together eggs, milk , flour, and cinnamon/vanilla mixture.
Step 4

Take out pan once butter is melted and dump batter into pan.
Step 5

Cook for about 20 minutes or until the batter rises up over the sides and the middle is cooked completely.
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