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2 photos of Hungarian Pancakes Recipe
How to Make Hungarian Pancakes
1Separate eggs.Beat egg whites until stiff.
2In separate bowl, mix remaining ingredients until just combined.
3Gently fold in egg whites. Batter will be fairly stiff and puffy.
4Spoon or pour desired amount onto hot well-buttered griddle or skillet. Fry first side until bubbles begin to form then pop. Flip pancake and fry another minute or two until golden brown. Serve hot.
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