good morning pumpkin pancakes

Name: Good Morning Pumpkin Pancakes
Prep time: 5 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) pancake mix; 2 tablespoon(s) brown sugar, firmly packed; 2 teaspoon(s) cinnamon; 1 teaspoon(s) allspice; 1 1/2 cup(s) evaporated milk; 1/2 cup(s) pumpkin, solid pack; 2 tablespoon(s) vegetable oil; 2 - eggs; 1 teaspoon(s) vanilla extract

(11 RATINGS)

733 Pinches 2 Photos

Anton Visser

Hermitage, TN

Updated on Dec 13, 2009

Rate

prep time 5 Min

cook time 15 Min

method Griddle

yield 8 serving(s)

Ingredients

2 cups pancake mix
2 tablespoons brown sugar, firmly packed
2 teaspoons cinnamon
1 teaspoon allspice
1 1/2 cups evaporated milk
1/2 cup pumpkin, solid pack
2 tablespoons vegetable oil
2 - eggs
1 teaspoon vanilla extract

How To Make good morning pumpkin pancakes

Step 1

Combine all ingredients in a large mixing bowl and beat until smooth.

Step 2

For each pancake, pour 1/4 to 1/2 cup batter (depending on size you want) onto a heated, lightly greased griddle.
Step 3

Cook until the top is bubbly and edges are dry.
Step 4

Turn the pancakes; cook until golden.
Step 5

Keep warm.
Step 6

Serve with syrup, honey, or butter.
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