Corn Cakes

Corn Cakes Recipe

No Photo

Have you made this?

 Share your own photo!

Darla Schoenwald

By
@flicker37

My youngest son loves to wake up on a Saturday or Sunday morning to the smells of sausage and corn cakes in the air. He would rather have these cakes over the traditional ones that everyone fancies. Try these with butter peacan syrup, it might be your new favorite breakfast.

Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
15 Min
Cook:
15 Min

Ingredients

Add to Grocery List

3/4 c
flour
1/3 c
cornmeal
2 tsp
baking powder
1 tsp
baking soda
2 Tbsp
sugar
1/4 tsp
salt
2
eggs
1 c
whole milk but 2% can be used
1/2 tsp
vanilla

How to Make Corn Cakes

Step-by-Step

  • 1Mix flour, cornmeal, baking powder, baking soda, sugar, salt until combined. Beat eggs, milk, and vanilla. Add to the dry ingrediants just until barely combined. Let stand 10 minutes.
  • 2I think the cakes are even better if the batter can sit overnight in a pitcher refrigerator to make sure that the cornmeal has time to blossum. Sometimes the cakes can get grainy depending on the brand of cornmeal you use.

Printable Recipe Card

About Corn Cakes

Course/Dish: Other Breakfast, Flatbreads




Leave a Comment

Breakfast Recipes To Start The Weekend Off Right

Breakfast Recipes to Start the Weekend Off Right

Kitchen Crew

Growing up, my mom would always say to me that breakfast is the most important meal of the day. Because of mom's advice, I try to have breakfast every day....

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...

22 Delicious Low Carb Recipes

22 Delicious Low Carb Recipes

Kitchen Crew @JustaPinch

These recipes are perfect for anyone on a low carb diet! 22 low carb recipes full of all the flavor, just fewer carbs.