sweet potato bread

Name: Sweet Potato Bread
Prep time: 15 min
Cook time: 50 min
Cuisine: American
Ingredients: 3 - eggs; 1 1/2 cup(s) sugar; 1 cup(s) canola oil; 2-6 oz jar(s) baby food sweet potatoes; 1 teaspoon(s) vanilla; 2 cup(s) flour; 2 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 teaspoon(s) pumpkin pie spice; 1 1/2 teaspoon(s) cinnamon

25 Pinches

RC :)

Reading, PA

Updated on Sep 17, 2014

A change of pace from pumpkin bread.

Rate

No Image

prep time 15 Min

cook time 50 Min

method Bake

yield Makes 2 loaves

Ingredients

3 - eggs
1 1/2 cups sugar
1 cup canola oil
2-6 oz jars baby food sweet potatoes
1 teaspoon vanilla
2 cups flour
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon pumpkin pie spice
1 1/2 teaspoons cinnamon

How To Make sweet potato bread

Step 1

Cream first 5 ingredients in order listed.

Step 2

Sift dry ingredients and add to creamed mixture.
Step 3

Bake in 2-8 x 4 sprayed loaf pans for 45 to 50 minutes or until the centers test done.
Step 4

Can also be baked in layer pans and frosted with icing.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes